BLACK AND RED BOAR/15 seeds per pack 
A native variety from the USA, discovered and developed by Brad Gates of Wild Boar Farms. The fruits range from 60 to 150 grams, are round, slightly flattened at the poles, and often ribbed at the top, typically growing in clusters of 4 to 5. The skin is a striking red-brown with chocolate tones and metallic green stripes. The flesh is juicy and meaty, offering a rich, complex flavor that's superbly balanced, reminiscent of "black" tomatoes. The plant is vigorous, with regular foliage and indeterminate growth.