377. SAINT LUCIE
The Saint Lucie tomato is a rare heirloom variety known for its excellent flavor and productivity. It produces medium-sized, deep red fruits with a rich, well-balanced taste that is both sweet and slightly tangy. This variety is well-suited for fresh eating, sauces, and salads. It thrives in warm climates and offers good disease resistance, making it a reliable choice for home gardeners and small-scale farmers. Saint Lucie tomatoes are valued for their old-fashioned, intense tomato flavor and high yields, making them a great addition to any heirloom collection.